Chocolate and PB Chip Cookies
2 1/4 cups unbleached all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 tsp vanilla extract
2 large eggs
1 1/2 cups semi-sweet chocolate chips
1 1/2 cups peanut butter chips
Preheat oven to 375° F. Combine flour, baking soda, and salt in small bowl. Beat butter, granulated sugar, brown sugar, and vanilla in large mixing bowl until creamy. Add eggs, one at a time. Beat well after each addition. Gradually add flour mixture to the butter/sugar mixture. Gently stir in chocolate and peanut butter chips. Drop by rounded tablespoon onto ungreased baking sheets.
Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes, then remove to wire racks to cool completely.
Let me know if you try this recipe. What is your favorite kind of cookie? Feel free to leave a comment. Share and let’s talk about it.
Sounds amazing!
Can I have some please??!
My kids (and husband) would love these. The addition of the peanut butter chips sounds good. I might add a few butterscotch chips too!
Have a great weekend!
Love anything with the PB and choc chip mix…yummy boost for the kiddos! Quick question, have you ever tried making this with wheat flour? Trying to explore the healthy options too 🙂
Those sound delicious! Adding them to my list of recipes to try. 🙂
These sound wonderful! I love the chocolate & peanut butter mixture in just about everything!
Marina, I have made a similar recipe with 1/2 whole wheat flour, but more than 1/2 and I think they get too dense.
Well I guess I’m going to the store! These sound so good!
Looks yummy! We may have to try this soon 🙂
Oh, YUM! Thanks for sharing this recipe!
Great idea! Peanut butter and chocolate are always a good combination.
Thanks for posting this…not sure my waistline is thanking you though 😉
Jenny