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Welcome to Family Time Tuesday!
Welcome to June! We have already been over 110 degrees here. It is hot, hot, hot! I hope some of you have some great summer posts this week, but any good post will do. Feel free to link to any family-oriented post; that means any post that is helpful and relevant to family life. For example, fun family activities, great recipes, parenting posts, marriage posts, craft ideas, money-saving tips, homeschooling posts, and more.
If you would like to be featured in next week’s link-up be sure to leave a post below and visit a few others. The post with the most clicks will be next week’s featured post. Last week’s most viewed post was
Two Ingredient Lemon Dessert by Margo at Joyful Homemaking
A two ingredient dessert? Talk about easy. Go check it out!
Help Family Time Tuesday grow by adding your post to the linky below, blogging about it, linking to this post, telling other bloggers, grabbing my button, or tweeting about it.
Family Time Tuesday will be open every Monday night at 10pm MST. The carnival will remain open for a whole week, allowing you to link more than one post each week
Rules
- Follow Celebrating Family (in the #1 spot).
- Link up your family-oriented posts (please no giveaways, hops, or adult content).
- Please grab my button and put it on your page or link back here to Family Time Tuesday.
- Visit and follow as many linked sites as you want. If you visit be friendly and leave a comment letting them know you were there. Please try to visit at least 2 sites. Let’s help each other out!
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Thanks for hosting! I shared a recipe for strawberry salsa and crustless beet quiche.
Amanda recently posted..Bone Broth: 12 Days Of Gelatin
I also shared a recipe for iron inhibitors in food from my iron site.
Amanda recently posted..Nettle Leaf
Thank for linking up.
The dessert looks great! Thanks for hosting and have a great week.
Meryl recently posted..Understanding Underachievers
Thanks for sharing your post.
Thanks for hosting! That dessert does look yummy! If one doesn’t use Cool Whip, it’s easy to substitute whipped cream with a tiny bit of sugar.
This week, I shared one of the ways I save time in the kitchen with all the whole foods cooking I do.
Barb recently posted..fruit, tomatoes, and potatoes, oh, my!
Thanks for linking up again.